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FIXTURE SYSTEMS
Begin with the equipment manufacturer’s drawing rather than a photograph. Machine feet, reservoirs, hoses and service doors can extend beyond the apparent footprint. Map filling, dispensing, cup collection and waste removal as separate actions before positioning the cabinet modules.
Begin with the equipment manufacturer’s drawing rather than a photograph. Machine feet, reservoirs, hoses and service doors can extend beyond the apparent footprint. Map filling, dispensing, cup collection and waste removal as separate actions before positioning the cabinet modules.
Cutting a worktop from an unapproved equipment sketch is a common source of specification changes.
| Configuration | Primary check | Operating consideration |
|---|---|---|
| Straight beverage run | machine footprint | equipment interfaces |
| Coffee island | working weight | equipment interfaces |
| Combined beverage and waste station | service clearance | equipment interfaces |
Project-specific configuration; dimensional drawing required.
Dimensions in millimetres; valid for the selected catalog configuration. Review the dimension record and configuration scope →. Final production dimensions follow the approved drawing.
The supplied dimension catalog does not define this specialist fixture. Set its size from the equipment layout and approved shop drawing.
| Parameter | Selected configuration | Coordination check |
|---|---|---|
| Catalog variant | Custom configuration | Keep the series and starter / add-on role with the dimensions |
| Catalog component count | Confirm on the selected drawing | Confirm whether the listed count covers one bay, the complete run, shelves or other components |
| Construction | Specify substrate, surface and structural support in the project drawing | Approve substrate, thickness and structural details |
| Configuration detail | The supplied dimension catalog does not define this specialist fixture. Set its size from the equipment layout and approved shop drawing. | Match this reference to the final design and merchandise |
| Finish | Approve finish sample | Keep the selected finish with the configuration code |
7 results
FC-041 is a coffee & beverage counters design reference for coffee machines and beverage service. Review equipment interfaces, machine footprint and working weight before specifying the configuration.
Reference configuration
Made to project dimensions
FC-080 is a coffee & beverage counters design reference for coffee machines and beverage service. Review equipment interfaces, machine footprint and working weight before specifying the configuration.
Reference configuration
Made to project dimensions
FC-081 is a coffee & beverage counters design reference for coffee machines and beverage service. Review equipment interfaces, machine footprint and working weight before specifying the configuration.
Reference configuration
Made to project dimensions
FC-082 is a coffee & beverage counters design reference for coffee machines and beverage service. Review equipment interfaces, machine footprint and working weight before specifying the configuration.
Reference configuration
Made to project dimensions
FC-113 is a coffee & beverage counters design reference for coffee machines and beverage service. Review equipment interfaces, machine footprint and working weight before specifying the configuration.
Reference configuration
Made to project dimensions
FC-120 is a coffee & beverage counters design reference for coffee machines and beverage service. Review equipment interfaces, machine footprint and working weight before specifying the configuration.
Reference configuration
Made to project dimensions
FC-152 is a coffee & beverage counters design reference for coffee machines and beverage service. Review equipment interfaces, machine footprint and working weight before specifying the configuration.
Reference configuration
Made to project dimensions
| Check | What the buyer needs to confirm |
|---|---|
| machine footprint | Use the installation envelope of the selected machine, including feet, drip trays and required connections. |
| working weight | Obtain the operating weight with water, beans and other consumables; shipping weight alone is not the support load. |
| service clearance | Draw the machine removal path and the access required for filters, hoses and service panels. |
| worktop cutout | Locate openings from the equipment template and a fixed cabinet datum; do not scale holes from a perspective image. |
Compare coffee & beverage counters → · Prepare a fixture schedule →
Measure coffee & beverage counters: equipment interfaces, the four checks to record and the measurement record to prepare before ordering.
Explore →Choose coffee & beverage counters: equipment interfaces, the four checks to record and the configuration comparison to prepare before ordering.
Explore →Plan coffee & beverage counters: equipment interfaces, the four checks to record and the merchandise capacity worksheet to prepare before ordering.
Explore →Provide machine footprint, working weight, service clearance, worktop cutout, the fixture reference and its drawing revision. Use the installation envelope of the selected machine, including feet, drip trays and required connections.
Cutting a worktop from an unapproved equipment sketch. Obtain the operating weight with water, beans and other consumables; shipping weight alone is not the support load.
No. It identifies the inputs needed for a configuration review. Dimensions, documented performance, included items, quantities and delivery terms must be confirmed for the selected assembly.
Match the structure, visible finish and cleaning requirements to the way each display will be used.
Read the complete process →
Define what is checked, how it is recorded and what must be closed before shipment.
Read the complete process →Plan protection, package codes and site assembly as part of the fixture design.
Read the complete process →
Explore every supplied view in store collection 01. Review the fixture arrangement, material direction and service areas as a design reference.
Explore this store →
Explore every supplied view in store collection 02. Review the fixture arrangement, material direction and service areas as a design reference.
Explore this store →
Explore every supplied view in store collection 03. Review the fixture arrangement, material direction and service areas as a design reference.
Explore this store →Share the cabinet type, dimensions, merchandise and quantity. We will review display, storage and combination requirements for your quotation.
Start with a fixture reference, a floor plan or a description of the store you want to create.
Browse fixtures →
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