Start a Project ↗FC-034 is a checkout counters design reference for payment and bagging. Review staff-side workflow, counter length and worktop depth before specifying the configuration.
This is a design reference. Its image does not confirm a tested assembly, an in-stock item or a fixed price. Use the selected catalog configuration and the approved project drawing to define the order.
| Check | What the buyer needs to confirm |
|---|---|
| counter length | Lay out payment, bagging and staff working positions along the actual available counter length. |
| worktop depth | Check the usable top against the front overhang, equipment bases and rear cable space. |
| terminal footprint | Use the selected terminal model drawing, including the mount and the cable bend space. |
| drawer extension | Draw the drawer fully open and check it against the operator position and any adjacent door. |
Reference configuration from the updated size catalog. Select a matching series; images illustrate design.
Dimensions in millimetres; valid for the selected catalog configuration. Review the dimension record and configuration scope →. Final production dimensions follow the approved drawing.
Match the selected arrangement and fixing details. Wood-and-metal display cabinets.
| Parameter | Selected configuration | Coordination check |
|---|---|---|
| Overall width | 1200 mm | Catalog configuration, not a measurement of the image |
| Overall depth | 600 mm | Do not substitute shelf depth for the complete footprint |
| Overall height | 1100 mm | Check base, top sign and equipment projections |
| Catalog variant | R08-010-H · Checkout counter | Keep the series and starter / add-on role with the dimensions |
| Catalog component count | Confirm on the selected drawing | Confirm whether the listed count covers one bay, the complete run, shelves or other components |
| Construction | MDF + steel | Approve substrate, thickness and structural details |
| Configuration detail | Match the selected arrangement and fixing details. Wood-and-metal display cabinets. | Match this reference to the final design and merchandise |
| Finish | white | Keep the selected finish with the configuration code |
| Vertical arrangement | Confirm on drawing | Catalog layer spacing is not upright slot pitch |
| Accessories | Select compatible shelves, hooks, lightbox and base cabinets | Accessory dimensions belong to the matching host system |
| Load rating | Confirm for the selected assembly | Confirm shelf span, anchoring and intended merchandise load |
| Equipment and services | Specify equipment footprint and service connections separately | Coordinate appliance, lighting driver and service requirements |
| Packing | Package dimensions and weights to packing design | Product dimensions do not establish packed dimensions |
| Installation | Level, connect and restrain to the approved plan | Confirm floor, wall and access conditions |
Mock up the payment terminal, bagging position and receipt equipment together. The customer handover point and the cashier workspace serve different tasks. A drawer or hinged door that opens into the staff route can make an attractive counter difficult to operate. Lay out payment, bagging and staff working positions along the actual available counter length. Use the selected terminal model drawing, including the mount and the cable bend space.
Reference FC-034 identifies the displayed design. Dimensions, materials, load ratings and equipment scope are specified for the agreed configuration.
Starting from R08-010-H. Edit for your site; final specification follows approved drawings.
Review project & inquire →| Parameter | Value or requirement | Buyer check |
|---|---|---|
| Straight counter | Starting configuration | Review the visible design with the fixture schedule |
| Materials & finish | Project-selected | Approve substrate, surface and edge detail |
| Equipment | Separately specified | Confirm models and service requirements |
| Accessories | Itemized in quotation | Count shelves, hooks, handles and sign components |
| Packing | Agreed package schedule | Check access, handling and assembly scope |
| Installation | Defined responsibilities | Confirm local site work and supporting documents |
Measure checkout counters: staff-side workflow, the four checks to record and the measurement record to prepare before ordering.
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Choose checkout counters: staff-side workflow, the four checks to record and the configuration comparison to prepare before ordering.
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Plan checkout counters: staff-side workflow, the four checks to record and the merchandise capacity worksheet to prepare before ordering.
Explore →Provide counter length, worktop depth, terminal footprint, drawer extension, the fixture reference and its drawing revision. Lay out payment, bagging and staff working positions along the actual available counter length.
Approving the customer view without checking the staff side. Check the usable top against the front overhang, equipment bases and rear cable space.
No. It identifies the inputs needed for a configuration review. Dimensions, documented performance, included items, quantities and delivery terms must be confirmed for the selected assembly.
Mock up the payment terminal, bagging position and receipt equipment together. The customer handover point and the cashier workspace serve different tasks. A drawer or hinged door that opens into the staff route can make an attractive counter difficult to operate.
Review staff-side workflow with the actual merchandise and adjacent fixtures. Check removal, replenishment and cleaning while the fixture is stocked.
Use clear internal dimensions and real package sizes to count facings and rows. Geometric display quantity is separate from the assembly’s verified load rating.
| Configuration area | What belongs in the specification | Review point |
|---|---|---|
| Exterior & clear space | counter length, worktop depth, terminal footprint, drawer extension | Record dimensions, units and the relevant view |
| Construction | Substrate, frame, joints, panels and edges | Connect material choices to the approved drawing |
| Access & hardware | Doors, drawers, locks, handles or open picking | Specify applicable parts for this configuration |
| Lighting & services | Included equipment, cables and access panels | List included items and items supplied by others |
| Merchandise support | Shelf count, spacing and documented loading basis | Check actual package sizes and loading conditions |
| Combination & expansion | Neighboring fixtures, ends, corners and connections | Confirm the complete run or counter arrangement |
| Packing & assembly | Assembled or sectional format, protected dimensions and labels | Check receiving access and installation responsibility |
FC-031 is a checkout counters design reference for payment and bagging. Review staff-side workflow, counter length and worktop depth before specifying the configuration.
Reference configuration
1200 × 600 × 1100 mm
FC-032 is a checkout counters design reference for payment and bagging. Review staff-side workflow, counter length and worktop depth before specifying the configuration.
Reference configuration
1200 × 600 × 1100 mm
FC-033 is a checkout counters design reference for payment and bagging. Review staff-side workflow, counter length and worktop depth before specifying the configuration.
Reference configuration
1200 × 600 × 1100 mm
FC-035 is a checkout counters design reference for payment and bagging. Review staff-side workflow, counter length and worktop depth before specifying the configuration.
Reference configuration
1200 × 600 × 1100 mm
Match the structure, visible finish and cleaning requirements to the way each display will be used.
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Define what is checked, how it is recorded and what must be closed before shipment.
Read the complete process →Plan protection, package codes and site assembly as part of the fixture design.
Read the complete process →Share the cabinet type, dimensions, merchandise and quantity. We will review display, storage and combination requirements for your quotation.
Start with a fixture reference, a floor plan or a description of the store you want to create.
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